Recipes
Chocolate Cream Pie
Red wine & chocolate doesn’t get better than La Diavola and Chocolate Cream Pie!
Sourdough Tartine with Serrano Ham
Try this easy appetizer for the holidays paired with Roussanne!
Crab, Mango & Avocado Salad
It’s crab season in the Pacific Northwest. This salad + Ratio Blanco = CLAWSOME!
Summertime Angelica Spritzer
Our Angelica Spritzer is a refreshing drink for a hot summer day.
Cherry Tomato Gazpacho
Wait for a warm day, chill a bottle of our La Primavera rosé and pair with Gazpacho.
Grilled Pork Belly Skewers
Get out the grill & get those in-season cherries for this divine Tempranillio pairing!
Asparagus, Mint & Lemon Ricotta
We've found food and wine pairing bliss in this chilled asparagus recipe and our Viognier.
Cambozola & Fig Jam Grilled Cheese
This Cambozola & Fig Jam Grilled Cheese is the perfect easy week night dinner!